pudding
nounB1Định nghĩa theo từ loại
Danh từ
noun- 1.
(countable, uncountable)Any of various dishes, sweet or savoury, prepared by boiling or steaming, or from batter.
- 2.
(countable, uncountable)A type of cake or dessert cooked usually by boiling or steaming.
- 3.
(countable, uncountable)A type of dessert that has a texture similar to custard or mousse but using some kind of starch as the thickening agent.
- 4.
(Australia, New Zealand, UK, countable, uncountable)Dessert; the dessert course of a meal.
We have apple pie for pudding today.
Đồng nghĩa: afters, dessert, pud, sweet
- 5.
(countable, uncountable)(originally) A sausage made primarily from blood.
Đồng nghĩa: black pudding, blood sausage
- 6.
(countable, slang, uncountable)An overweight person.
Đồng nghĩa: fatty, porker, All are derogatory unless otherwise labeled, butterball, chubbs, chubster, chunker, chunky monkey, elephant, fat, fatfuck, fatso, fattie, fatty, fatty bom bom, fatty boombalatty, fat-ass, fatass, fat fuck, fatshit, fussock, gorbelly, hambeast, hamplanet, heffalump, landwhale, lardass, lardbucket, lardo, oinker, obeast, pig, podge, porker, pudge, roly-poly, salad dodger, swagbelly, thunder thighs, tubbalard, tubba lard, tubbo, tub of guts, tub of lard, whale
- 7.
(countable, endearing, uncountable)A term of endearment.
Đồng nghĩa: dumpling
- 8.
(countable, slang, uncountable)Entrails.
Đồng nghĩa: bowels, guts, innards
- 9.
(countable, obsolete, uncountable)Any food or victuals.
Đồng nghĩa: fodder, provisions, aliment, bait, belly-timber, chow, comestibles, cuisine, eatables, eats, edibles, feed, fodder, foodstuffs, food, grub, kai, meals, meat, munchable, nibbles, nosebag, nosh, nourishment, om nom nom, provender, provisions, rations, scran, stodge, sustenance, tiffin, tucker, tuck, viands, victuals, vittles
- 10.
(archaic, countable, slang, uncountable)A piece of good fortune.
Đồng nghĩa: lucky break, stroke of luck
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Nguồn gốc từ
From circa 1305, Middle English podynge (kind of sausage; meat-filled animal stomach), puddynge, from Old French boudin (blood sausage, black pudding), from Latin botellus (sausage, small intestine). boudin. * An alternative etymology assumes origin from Proto-Germanic *put-, *pud- (to swell) (compare dialectal pod, puduc, puddig, Westphalian Puddek (lump, pudding), Puddewurst (black pudding).